baltimore restaurants

Baltimore Summer Restaurant Week will take place July 28 – August 6, 2017! Baltimore is a delicious city. Try somewhere new, grab lunch instead of eating at your desk, have a date night (or three). Restaurants aren’t skimping on the food, instead, they are showcasing their chefs and menus in hopes of luring you back as a forever customer. Two-course brunch and lunch menus range from $12-20. Three-course dinner menus range from $20-$35. Search below all of the dining destinations and make your reservations now. Reservations are not required to get the deals but recommended.

The following is a great article from the Baltimore Business Journal: Baltimore Summer Restaurant Week will return July 22-31 with a new pricing concept. Ryan Sharrow Managing Editor Baltimore Business Journal Chefs participating in the annual promotion will now price the menu themselves, within a range. Diners will pay between $20-$35 for a three-course dinner, and two-course lunches and brunches will cost between $12-20. The set prices do not include gratuity or tip. Baltimore Summer Restaurant Week will return July 22-31.   Prix-fixe dinners during last summer’s restaurant week cost $20 and $30. Organizers say

Harbor Park Garage is pleased to announce our official parking relationship with Tin Roof. Located steps from the front door, Harbor Park Garage offers secure, safe, lighted parking. Here is a little background about our new partner: “In 2002 the original Tin Roof opened near Nashville’s famed Music Row. The goal was to give musicians a place to play and a place to hang when they weren’t on stage. The tasty food, fun, eclectic environment, community of Regulars and friendly Crew quickly established Tin Roof as the place to be for musicians and non-musicians alike. Over the years, our stages have hosted the