The Emporiyum returns to Baltimore’s Inner Harbor during Light City
The late, great cookbook writer and TV chef Julia Child once said, “People who love to eat are always the best people.” If you are one of those people and in Baltimore the weekend of April 1 and 2, there is only one place to be: The Emporiyum. This spring, the annual event returns to Baltimore for the fourth year in a row. (A Washington, D.C. event also takes place in the fall.) The event – which is part festival, part market, all fun – pops up in a normally empty space. This year, it